




New
Specialty grade · SCA 80+
Whiskey Barrel
Whiskey Barrel — Guatemalan coffee, barrel-aged.
Green Guatemalan coffee rests for at least 30 days in a used whiskey barrel, then is roasted to a smooth medium. The barrel-aging is the point of this coffee.
Details
- Origin: Guatemala
- Aging: Green coffee aged at least 30 days in a used whiskey barrel, before roasting
- Roast: Medium
- Size: 12 oz (340 g) — ground or whole bean
- Ingredients: Coffee
Brewing
Start with 15 g of coffee per 250 ml (8 oz) of water and adjust to taste. Choose ground for drip and pour-over, or whole bean to grind for your own method. Keep the bag sealed in a cool, dry place.
Roasting & shipping
Roasted in small batches by our partner roastery and shipped separately from our other coffees, usually within 2–5 business days. Free US shipping on orders of $65 or more; otherwise one $6.99 charge for the whole order.

Whiskey Barrel
Sale price$21.99
